Chicken pie

Chicken pie

Chicken pie

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CookItEasy.net
CookItEasy.net
Chicken pie photo 1
Chicken pie photo 2

Ingredients/Components

  • salt - 1 tsp
  • buttermilk - 1 c
  • self-rising flour - 1 c
  • pepper - 1/4 tsp
  • can cream of chicken soup - 1 item
  • chicken broth - 3 c
  • stick margarine, melted - 1 item
  • chicken, boiled and deboned - 1 item

How to make chicken pie:

Combine soup and broth in saucepan; bring to a boil. Boil chicken until tender. Place chicken in casserole dish, then pour broth mixture on top. Combine flour, salt, pepper, margarine and buttermilk; mix until smooth. Spoon batter over chicken and broth. Bake at 425° for 25 minutes or until top is slightly brown.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken pie
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

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