Chicken pie

Chicken pie

Chicken pie

Chicken pie photo 1
Chicken pie photo 2


  • milk - 1 c
  • flour - 1 c
  • stick margarine - 1 item
  • baking powder - 2 tsp
  • pepper - 1/2 tsp
  • cooked chicken - 2 c
  • chicken broth
  • can cream of celery soup - 1 item

How to make chicken pie:

Take cooked chicken off the bone. Put into bottom of casserole dish. Cover with cream of celery soup and chicken broth. Mix margarine, flour, pepper, salt, baking powder and milk; pour over chicken and soup mixture. Bake for 30 minutes at 425°.

Recipe categories: Chicken, Poultry, Meat.

Chicken pie
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H

Cause of complaint:

Related ingredients:
milk, salt, brown sugar, butter, lemon juice, chicken breasts, cream cheese, softened
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