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Chicken or turkey pot pie

Chicken or turkey pot pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1/2 c
  • salt - 1 item
  • pepper - 1 item
  • frozen peas - 1 c
  • can cream of mushroom soup - 1 item
  • onion, chopped - 1 item
  • carrots, diced - 2 item
  • frozen corn - 1 c
  • stalks celery, diced - 2 item
  • frozen lima beans - 1 c
  • potatoes, chopped - 3 item
  • 9-inch pie crusts - 2 item
  • chopped chicken or turkey - 1 item

How to make chicken or turkey pot pie:

Boil meat and vegetables just until done; drain. Combine soup, milk and seasonings. Pour over meat mixture and mix. Pour into pie crust. Cover with second pie crust and pinch edges. Bake at 450° for about 15 to 20 minutes, until crust is golden b

Recipe categories: Main dish, One Dish meal, Savory pies.

Rating:
Chicken or turkey pot pie
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT1H50M
Total Time: PT1H50M


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Related ingredients:
ground beef, hamburger meat, hamburger, lean ground beef, round steak, chicken, boiled and deboned, deer burger, large chicken breasts, skinned and boned, boneless whole chicken breasts, skinned, large fryer, stewed
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