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Chicken noodle soup

Chicken noodle soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 9 c
  • margarine - 1/4 c
  • pepper - 1/2 tsp
  • chopped onion - 1 c
  • chopped celery - 1 c
  • chopped parsley - 1 Tbsp
  • diced carrots - 1 c
  • uncooked noodles - 4 oz
  • chicken flavor bouillon cubes - 8 item
  • cooked, diced chicken or turkey - 4 c

How to make chicken noodle soup:

In Dutch oven, cook celery and onion in margarine until tender. Add water, chicken, carrots, bouillon and pepper. Bring to a boil. Reduce heat, cover and simmer 30 minutes. Add noodles and parsley. Cook until noodles are tender.

Recipe categories: Soups & stews, Chicken, Pasta.

Rating:
Chicken noodle soup
2.3
Average rating: 2.3 of 5, total votes: 3
Cook. Time: PT1H2M
Total Time: PT1H2M


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Related ingredients:
water, chicken broth, celery, split peas, ground venison, large green peppers, cut into strips, turkey carcass, to 6 good size potatoes, peeled, large peeled potatoes, diced, handful instant onion
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