Chicken noodle casserole
Chicken noodle casserole
Ingredients/Components
- eggs - 2 item
- can cream of chicken soup - 1 item
- onion salt - 1 item
- crushed corn flakes - 1 c
- diced chicken - 2 c
- cans chicken noodle soup - 2 item
- slices toasted bread crumbs - 6 item
How to make chicken noodle casserole:
Mix all ingredients except 1/2 cup of corn flakes. Pour into buttered 9 x 12-inch baking dish. Add a little chicken broth if needed. Top with the other 1/2 cup of corn flakes. Bake in oven 1 hour or in microwave for 20 minutes, turning every 5 minutes.Recipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
fryer, cut up, to 8 boneless chicken breasts, slices day old white bread, chicken breast halves, skinned, chicken breast halves boneless, chicken, simmered in salted water until tender, then deboned, slices bread, broken, chicken, boiled and cut up, can cream of mushroom or any cream soup
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