Chicken noodle casserole

Chicken noodle casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 Tbsp
  • salt and pepper to taste - 1 item
  • whole milk - 1/2 c
  • cream of celery soup - 1 item
  • or 3 chicken breasts - 2 item
  • grated cheese Colby - 1 item

How to make chicken noodle casserole:

Heat oven to 375°. Cook chicken breasts until tender. Cook noodles. Cut chicken into small pieces. Drain noodles. Combine soup and milk.

Mix all ingredients, excluding cheese, in a buttered casserole dish. Sometimes more milk is added to gain a nice soupy casserole. Sprinkle cheese on top.

Bake at 375° for 30 minutes or until dish begins to bubble well; or microwave for 10 minutes.


Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken noodle casserole
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
lemon juice, diced, cooked chicken, diced cooked chicken, refrigerator crescent rolls, chopped cooked chicken, boneless, skinless chicken breast, cut up fryer, broiler/fryer, cut up, seashell macaroni, cooked, to 6 pieces boneless chicken
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