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Chicken noodle bake

Chicken noodle bake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1/2 lb
  • milk - 3/4 c
  • butter or margarine - 3 Tbsp
  • salt - 1/2 tsp
  • pepper - 1/2 tsp
  • can cream of chicken soup - 1 1/2
  • onion, diced - 1/4 c
  • can sliced mushrooms, drained - 1 oz
  • celery, diced - 1 c
  • buttered bread crumbs - 1/2 c
  • Cheddar cheese, grated - 2 c
  • can diced carrots, drained - 1 oz
  • cooked chicken or turkey, diced

How to make chicken noodle bake:

Prepare egg noodles according to package directions. Drain. In medium size saucepan, melt butter. Cook celery and onion until tender. Add soup, milk and cheese. Stir until cheese melts. Combine noodles, cheese sauce, carrots, mushrooms, chicken, salt and pepper. Pour into 3-quart baking dish. Top with bread crumbs. Bake at 350° for 30 minutes. Refrigerate leftovers. Makes 6 servings.

Recipe categories: Main dish, Casseroles, Lasagna.

Rating:
Chicken noodle bake
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


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