Chicken las vegas

Chicken las vegas



  • salt and pepper to taste - 1 item
  • can water - 1 item
  • slices ham - 6 item
  • can mushroom soup - 1 item
  • whole chicken breasts, cut in half and deboned - 3 item
  • cube Velveeta cheese, cut 1 1/2 inches x 1 inch - 1 item

How to make chicken las vegas:

Place ham on seasoned chicken with cheese in the center. Roll up and secure with toothpicks, making sure the ends are sealed, too. Place in casserole dish. Mix mushroom soup and water; pour over chicken. Bake at 350° for 1 1/2 hours.

Recipe categories: < 4 hours, Main dish, Oven.

Chicken las vegas
Average rating: 4.1 of 5, total votes: 7
Cook. Time: PT1H35M
Total Time: PT1H35M

Cause of complaint:

Related ingredients:
sugar, cream cheese, vanilla, milk, salt, brown sugar, salt and pepper to taste
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