Chicken gumbo
Chicken gumbo
Ingredients/Components
- to 7 chicken breasts - 6 item
- onion, cut fine - 1 item
- can cream of chicken soup - 1 item
- stick butter - 1/2 item
How to make chicken gumbo:
Boil the chicken until done. Let cool and cut up in bite size pieces. Add onion to butter and melt, then add chicken and let simmer 10 minutes. Add soup and season to taste. Let simmer 30 to 45 minutes. Serve over rice or dressing.Recipe categories: Main dish, Gumbo, Stew.
Rating:
Related ingredients:
cans chicken broth, hamburger, chicken breasts, chicken wings, sausage, sliced potatoes, to 8 pork chops, boiled chicken, deboned, to 4 chicken breasts, cooked and cut up, lean pork or 1 lb
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