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Chicken enchiladas

Chicken enchiladas
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • medium onion, chopped - 1 item
  • ripe olives - 1 item
  • cans cream of chicken soup - 2 item
  • can chopped green chilies - 1 item
  • corn tortillas - 2 doz
  • Cheddar cheese, grated - 1 lb
  • small container sour cream - 1 item
  • chicken breasts, cooked and diced - 3 item
  • can green chile salsa - 1 item

How to make chicken enchiladas:

Warm tortillas. Place spoonful of chicken, green chile salsa, cheese and onion on tortilla. Roll up and place in baking dish. Repeat until all ingredients are used up. Warm soup and sour cream. Pour over enchiladas. Sprinkle with cheese and dot with olives. Bake at 350° for 35 minutes.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken enchiladas
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sour cream, soy sauce, diced cooked chicken, crumbs, chicken wings fresh or frozen, large chicken thighs, single boneless chicken breasts, cut-up fowl, won tons, filled and uncooked, skinless, boneless chicken, cubed and floured
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