Chicken enchiladas

Chicken enchiladas

Chicken enchiladas

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CookItEasy.net
CookItEasy.net
Chicken enchiladas photo 1
Chicken enchiladas photo 2
Chicken enchiladas photo 3

Ingredients/Components

  • pkg - 1 lb
  • sour cream - 1 pt
  • cans cream of chicken soup - 2 1/2
  • flour tortillas - 1 pkg
  • cans dried green chilies - 2 oz
  • cans black olives sliced - 2 oz
  • 5-6 chicken breasts, boiled, deboned, and shredded

How to make chicken enchiladas:

Mix chilies, sour cream, olives, and half of cheese together. Divide mixture in half. To one half, add the chicken. Roll into 12 tortillas. Place into a greased 9 x 13 baking dish. Cover with remaining mixture, cheese, and olives. Bake at 350 degrees

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken enchiladas
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
sugar, pkg, milk, salt, butter, water, pecans, lemon juice, chopped onion
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