Chicken dumplings

Chicken dumplings

Chicken dumplings

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CookItEasy.net
CookItEasy.net
Chicken dumplings photo 1
Chicken dumplings photo 2
Chicken dumplings photo 3

Ingredients/Components

  • milk - 1 c
  • salt - 1 tsp
  • baking powder - 3 tsp
  • all-purpose flour - 2 c
  • shortening, cut into dry ingredients - 2 Tbsp

How to make chicken dumplings:

Boil chicken, remove skin and bones, cut into bite size pieces and return to chicken stock. Mix ingredients. Roll out dough and cut into strips. Bring stock to a boil and put strips of dough into the boiling stock. Cover pot and cook for 20 minutes or until dumplings appear done.

In memory of Stella Whitesides.


Recipe categories: Grains, Side dish, Pasta, rice and grains.

Rating:
Chicken dumplings
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
stick margarine, sticks margarine, eggs, beaten, sifted all-purpose flour, cornmeal, chopped celery, loaf frozen bread dough, 15 oz, slices white bread, frozen, box duncan hines pineapple supreme cake mix or yellow cake
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