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Chicken dressing

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Ingredients/Components

salt - 1 item
butter - 2 Tbsp
pepper - 1 item
chicken broth - 2 qt
medium onion, chopped - 1 item
stalks celery, chopped - 3 item
poultry seasoning - 1 item
boiled eggs, chopped - 5 item
loaves bread - 2 item
chicken pieces, chopped - 2 c
Seasoning to Taste: sage

How to make chicken dressing:

Seasoning to Taste: sage salt pepper poultry seasoning Heat broth with butter or margarine. Toast bread in toaster or oven and break up in pieces. Then mix all other chopped pieces in with bread and mix well with seasonings. Pour broth over all this and mix well.

Put in buttered, long dish. Poke holes in top with spoon and spoon broth over all. Bake until brown at 375°. Do not overbake.

Recipe categories: Holiday, Weeknight, Oven.

Rating:

3.8

Average rating: 3.8, total votes: 5

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