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Chicken curry

Chicken curry
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 tsp
  • milk - 1 c
  • salt - 3/4 tsp
  • flour - 3 Tbsp
  • butter - 3 Tbsp
  • ginger - 1/8 tsp
  • lemon juice - 1/2 tsp
  • chicken broth - 1 c
  • curry powder
  • minced onion - 1/4 c
  • diced, cooked chicken - 2 c
  • cooked rice - 3 4

How to make chicken curry:

Melt butter over low heat. Saute onion and curry in butter. Blend in flour and seasonings; cook over low heat until mixture is smooth and bubbly. Remove from heat. Stir in broth and milk. Bring to a boil for 1 minute, stirring constantly. Add chicken and lemon juice. Heat. Serve over rice and garnish. Serves 4.

Recipe categories: Chicken, Main dish, Curries.

Rating:
Chicken curry
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H47M
Total Time: PT1H47M


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Related ingredients:
pkg, fine dry bread crumbs, spaghetti, chicken stock, skinless, boneless chicken breasts, cooked, chopped chicken breast, chicken, boiled, large hen or 2 fryers
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