Chicken curry

Chicken curry

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or oleo - 4 Tbsp
  • diced onion - 1/2 c
  • curry powder - 3 tsp
  • cayenne pepper - 1/2 1/4
  • flour - 3 Tbsp
  • salt - 3/4 tsp
  • sugar - 3/4 tsp
  • ground ginger - 1/8 tsp
  • chicken broth - 1 c
  • milk - 1 c
  • chicken, cooked and torn in small pieces
  • lemon juice - 1/2 tsp
  • uncooked rice use directions on box - 1 c
  • Saute onion and curry powder in melted butter
  • dill pickles, diced - 1 item
  • sweet pickles, diced - 1 item
  • green sweet pepper, diced - 1 item
  • bananas, sliced - 1 item
  • mandarin orange slices - 1 item
  • seedless grapes - 1 item
  • cantaloupe, diced - 1 item
  • crisp bacon bits - 1 item
  • mangos, diced - 1 item
  • coconut, grated - 1 item
  • Spanish peanuts, roasted - 1 item

How to make chicken curry:

Melt butter over low heat in heavy saucepan. Saute onion and curry powder in melted butter. Blend in flour and seasonings. Cook over low heat until mixture is smooth and bubbly. Remove from heat; stir in chicken broth and milk. Bring to a boil, stirring constantly. Boil one minute. Add chicken and lemon juice. Heat. Serve sauce over cooked rice.Suggested Toppings: hard-boiled eggs, chopped dill pickles, diced sweet pickles, diced green sweet pepper, diced bananas, sliced mandarin orange slices seedless grapes cantaloupe, diced crisp bacon bits mangos, diced coconut, grated Spanish peanuts, roasted celery, diced pineapple tidbits grapefruit sections raisins green onions, chopped chutney papaya, diced A variety of toppings makes each bite different and exciting.

Recipe categories: Chicken, Main dish, Curries.

Rating:
Chicken curry
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT1H47M
Total Time: PT1H47M


Cause of complaint:

Related ingredients:
eggs, pkg, milk, sour cream, salt, chopped celery, can cream of chicken soup
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