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Chicken curry

Chicken curry

Chicken curry
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CookItEasy.net
CookItEasy.net
Chicken curry photo 1
Chicken curry photo 2
Chicken curry photo 3

Ingredients/Components

  • milk - 1 c
  • flour - 2 Tbsp
  • applesauce - 1/2 c
  • chopped onion - 1/4 c
  • chopped celery - 1/4 c
  • chicken broth - 3/4 c
  • curry powder
  • ketchup - 3 Tbsp
  • cooked rice - 1 item
  • slices bacon - 4 item
  • chicken breasts, cooked and shredded - 2 item
  • garlic salt/powder - 1/8 tsp

How to make chicken curry:

Fry bacon crisp; set aside. Retain 1 tablespoon bacon grease. Add celery, onion and garlic to grease. Stir and cook for several minutes. Add flour and stir until flour begins to cook. Add milk, broth, applesauce, ketchup and curry powder to make a sauce. When sauce begins to thicken, crumble bacon and add bacon and chicken to sauce. Heat through. Serve over rice.

Recipe categories: Chicken, Main dish, Curries.

Rating:
Chicken curry
2.9
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT1H47M
Total Time: PT1H47M


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Related ingredients:
pkg, milk, butter or margarine, salt, flour, oil, lemon juice
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