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Chicken cordon bleu

Chicken cordon bleu
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 2 Tbsp
  • paprika - 2 tsp
  • Dijon style mustard - 2 Tbsp
  • thin slices cooked ham - 4 item
  • slices processed Swiss cheese - 4 item
  • chicken breasts boneless, skinless halves - 4 item

How to make chicken cordon bleu:

Place the chicken breasts on a broiler pan and brush butter on the top of each. Broil for 7 minutes at 500°. Turn over and repeat with butter. Remove chicken from broiler and brush the Dijon mustard on top of each breast. Return to oven and bake for 35 minutes at 400°. Remove chicken from oven and place one slice of cheese and one slice of ham on top of each chicken breast. Return to oven and bake for 5 minutes or until cheese melts. Turn off oven during the cheese melting. Sprinkle with paprika and serve. Serves 4.

Recipe categories: Chicken, Pork, Chicken breast.

Rating:
Chicken cordon bleu
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT1H
Total Time: PT1H


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