Chicken chalupas
Chicken chalupas
Ingredients/Components
- sour cream - 1 pt
- grated Cheddar cheese - 3/4 lb
- small onion - 1 item
- flour tortillas - 12 item
- cans cream of celery soup - 2 item
- chicken breasts, cooked - 4 item
- large can chopped chilies - 1 item
- grated Monterey Jack cheese with jalapeno - 3/4 lb
How to make chicken chalupas:
Combine all ingredients, except tortillas, in a large bowl. Fill tortillas. Roll up and place in greased baking dish. Pour over remaining sauce. Bake at 350° for 20 to 22 minutes.For extra spicy, add chopped jalapeno.
Recipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
pkg, milk, water, vegetable oil, paprika, garlic powder, pepper, tepid water
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