Chicken casserole
Chicken casserole
Ingredients/Components
- water - 1 c
- stick butter - 1/2 item
- can cream of mushroom soup - 1 item
- can cream of celery soup - 1 item
- Minute rice - 1 c
- chicken breasts - 6 item
How to make chicken casserole:
Layer in baking dish in order. Mix soups and water together. Salt and pepper to taste. Cover with foil and bake 2 to 2 1/2 hours at 325°.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
ground beef, olive oil, pork sausage, large chicken breasts, stew meat, jimmy dean hot sausage, boneless chicken, chicken, cooked and boned, 1/2 top round or sirloin steak
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