Chicken casserole
Chicken casserole
Ingredients/Components
- carton sour cream - 1 item
- stick butter - 1 item
- cans cream of chicken soup - 2 item
- or 6 cooked and deboned chicken breasts - 5 item
- stack Ritz or Town House crackers - 1 item
How to make chicken casserole:
Mix all of ingredients. Top with crackers and butter. Put in oven and bake at 350° until it bubbles.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
sour cream, salt, water, eggs, beaten, melted butter, garlic powder, chopped onion, can cream of chicken soup, can cream of mushroom soup, mozzarella cheese
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