Chicken casserole
Chicken casserole
Ingredients/Components
- box Stove Top stuffing - 1 item
- can cream of celery soup - 1 item
- to 4 chicken breasts - 3 item
How to make chicken casserole:
Cook chicken until tender; take off bone. Line bottom of baking dish with chicken. Mix soup and water; pour over chicken. Prepare stuffing according to directions. Put on top of soup and bake 30 minutes at 350°.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
sugar, milk, salt, cream, garlic salt, dash of poultry seasoning, can pork and beans, hamburger
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