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Chicken casserole

Chicken casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • milk
  • salt - 3/4 tsp
  • mayonnaise - 1/2 c
  • cheese - 1/2 c
  • onion, diced - 1/2 c
  • slices bread - 6 item
  • black pepper - 1 item
  • celery, diced - 1/2 c
  • green pepper, diced - 1/2 c
  • diced, cooked chicken - 2 c
  • pimento - 1/4 c
  • can mushroom soup - 1 item

How to make chicken casserole:

Cube 2 slices of white bread and place in bottom of baking dish. Combine chicken, vegetables, mayonnaise and seasonings. Spoon over bread. Trim crusts from remaining 4 slices of bread. Arrange on top. Combine eggs and milk; pour on top. Chill 1 hour or overnight. When ready to bake, spoon soup over and cook about 1 hour or until set at 325°. Sprinkle cheese over top the last few minutes of baking.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
flour, butter, ground beef, box stove top stuffing, lean ground beef, chicken, cans cream of potato soup, safflower oil, medium pork sausage, round steak, cut 2-inches thick
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