Chicken casserole
Chicken casserole
Ingredients/Components
- sour cream - 1 c
- stick butter - 1 item
- can cream of chicken soup - 1 item
- Ritz crackers - 2 pkg
- can cream of mushroom soup - 1 item
- chicken breasts - 6 item
How to make chicken casserole:
Boil chicken until done. Layer in dish in fine pieces. Mix soups and sour cream. Pour over chicken. Crumble crackers. Put on top. Melt butter and pour over crackers. Bake at 350° until bubbly.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
eggs, milk, sour cream, stick margarine, evaporated milk, oil, egg
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