Chicken casserole

Chicken casserole

Ingredients/Components

• salt - 1 item
• pepper - 1 item
• can cream of chicken soup - 1 item
• can cream of mushroom soup - 1 item
• rice - 1 c
• can French onion soup - 1 item
• block margarine - 1 item
• chicken, uncooked - 1 item

How to make chicken casserole:

Wash rice. Mix soups and rice together in large casserole dish. Place chicken on top. Slice margarine and place on top of chicken. Salt and pepper. Bake at 375° for 1 hour or until chicken is done.

Recipe categories: Main dish, Casseroles, Chicken breast.