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Chicken casserole

Chicken casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1/4 c
  • salt - 1 item
  • butter - 1 item
  • pepper - 1 item
  • can cream of mushroom soup - 1 item
  • can cream of celery soup - 1 item
  • chicken breasts - 6 item
  • small chopped onion - 1 item
  • Pepperidge Farm stuffing - 1 pkg
  • broth from chicken - 3/4 c

How to make chicken casserole:

Boil chicken until cooked. Pull chicken off of bone and spread into a casserole dish. Add desired amount of salt and pepper. Dot with butter. Mix cream of mushroom soup, cream of celery soup, chopped onion, milk and broth from chicken. Pour ingredients over chicken. Spread stuffing over top of ingredients. Dot with butter. Slightly moisten stuffing with broth from chicken. Preheat oven to 350°. Bake 45 minutes covered and 15 minutes uncovered.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
stick butter, ground beef, hamburger, ground chuck, chicken pieces, to 4 potatoes, sliced, cans chicken or 2 c, fryer, cut up, or 5 to 6 chicken breasts, uncooked rice comet or any kind, cubed, cooked chicken breasts about 4
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