Chicken casserole
Chicken casserole
Ingredients/Components
- can cream of chicken soup - 1 item
- can cream of mushroom soup - 1 item
- can cream of celery soup - 1 item
- Minute rice
- stick melted butter - 1 item
- chicken or 6 chicken breasts - 1 item
How to make chicken casserole:
Mix together; place in flat casserole dish. Lay chicken pieces on top. Sprinkle with salt and pepper; brush with butter. Bake 2 1/2 to 3 hours in 275° oven.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
sugar, eggs, pkg, salt, water, chopped onion, ground beef, chopped cabbage, cans cream of chicken soup
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