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Chicken casserole

Chicken casserole

Chicken casserole
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CookItEasy.net
CookItEasy.net
Chicken casserole photo 1
Chicken casserole photo 2
Chicken casserole photo 3

Ingredients/Components

  • salt - 1/4 tsp
  • stick butter, melted - 1 item
  • pepper - 1/4 tsp
  • chopped celery - 1/4 c
  • can cream of chicken soup - 1 item
  • sage - 1/2 tsp
  • can chicken broth - 1 item
  • onion - 1 item
  • poultry seasoning - 1/2 tsp
  • cornbread crumbs - 4 c
  • chicken, cooked and deboned - 1 item

How to make chicken casserole:

Mix cornbread crumbs with sage, poultry seasoning, salt and pepper. Cook onions and celery in butter. Heat cream of chicken soup and broth. Mix all together. Add cooked chicken. Bake at 350° until browned.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, pkg, sour cream, salt, brown sugar, chicken broth
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