Chicken casserole

Chicken casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can cream of chicken soup - 1 item
  • chicken broth - 1 item
  • can cream of celery soup - 1 item
  • onion - 2 Tbsp
  • celery - 2 Tbsp
  • Pepperidge Farm stuffing - 1 item
  • chicken, cooked - 1 item

How to make chicken casserole:

Cook chicken in pressure cooker for 10 minutes. Let cool, then pick into small pieces. Put in bottom layer of pan. Mix soups, celery and onion. Put on top of stove and heat. Pour over chicken. Put a layer of stuffing over chicken. Pour broth from chicken over dressing and punch holes to allow it to saturate.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
2.6
Average rating: 2.6 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
flour, butter, chicken breasts, cooked chicken, cut in small pieces, cubed cooked chicken, sirloin steak, box long grain wild rice, loaf cuban bread, chicken breasts, de-skinned, chicken breasts, boiled and cut into bite-sized pieces
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