Chicken casserole

Chicken casserole

Chicken casserole

Chicken casserole photo 1
Chicken casserole photo 2
Chicken casserole photo 3


  • can sliced water chestnuts - 1 item
  • onion, chopped
  • slivered almonds
  • can crescent rolls - 1 item
  • celery, chopped
  • cans cream of chicken soup - 2 item
  • cans sliced mushrooms - 2 oz
  • cooked chicken breasts - 4 item
  • cheddar or swiss cheese, grated

How to make chicken casserole:

Simmer chicken breasts until tender, chop into bite size pieces. Saut? celery and onion in 1 1/2 Tbsp. margarine. Mix with chicken, soup, chestnuts, mushrooms and mayo. Pour into long rectangle baking dish. Cover with crescent rolls to make crust. Top with cheese and almonds. Bake at 350 for 30 minutes.

Recipe categories: Main dish, Casseroles, Chicken breast.

Chicken casserole
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M

Cause of complaint:

Related ingredients:
eggs, pkg, packed brown sugar, sour cream, salt, brown sugar, packed, frozen peas, parsley
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