Chicken cacciatore
Chicken cacciatore
Ingredients/Components
- can tomato paste - 1 item
- can tomato soup - 1 item
- pinch of oregano - 1 item
- boneless chicken breasts - 1 lb
- spaghetti sauce mix - 1 pkg
- pinch of garlic - 1 item
- pinch of sweet basil - 1 item
- bag tortellini noodles or whatever noodle you prefer - 1 item
How to make chicken cacciatore:
Fry the chicken breasts in pan until done. Cut into small pieces. Put in a large nonstick covered skillet. Add soup, paste and sauce mix with 2 cups water. Stir in the oregano, garlic and basil. Bring to a boil and turn down the heat. Let simmer for about 30 minutes.Recipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
pkg, milk, sour cream, flour, stick butter, lemon juice, chopped celery, can cream of chicken soup
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