Chicken bundles
Chicken bundles
Ingredients/Components
- pkg - 1 oz
- milk - 1/4 c
- salt - 1/2 tsp
- butter or margarine, melted - 1/4 c
- pepper - 1/2 tsp
- cubed, cooked chicken - 4 c
- dill weed - 1 tsp
- finely chopped celery - 1/2 c
- seasoned bread crumbs - 1/4 c
- tubes crescent rolls - 3 (8
- green onions with tops, thinly sliced - 4 item
How to make chicken bundles:
In a small bowl, beat cream cheese, milk, dill weed, salt and pepper until smooth. Stir in chicken, celery and onions. Unroll crescent roll dough and separate into 12 rectangles, 4 from each tube. Press perforations together. Spoon 1/3 cup of the chicken mixture into the center of each rectangle. Bring edges up to the center and pinch to seal. Brush with butter and sprinkle with bread crumbs. Bake at 350° for 15 to 20 minutes or until golden brown. Yields 6 servings.Recipe categories: < 60 mins, Time to make, Main dish.
Rating:
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