Chicken and stuffing casserole
Chicken and stuffing casserole
Ingredients/Components
- can cream of chicken soup - 1 item
- c cooked chicken, cubed - 4 item
- box stove top stuffing mix - 1 item
How to make chicken and stuffing casserole:
Cook stuffing as directed on box. Cook chicken then cut into little pieces. Mix all three ingredients together in a large bowl, put in a 9x13 cake pan. Bake on 350 for 35 minutes, then serve.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
egg, can salmon, medium head cabbage, lb ground beef, boneless chicken breasts or enough chicken to equal, leftover roast beef, lb round steak, cut into thin strips, loaf bread chopped, c original bisquick, lb ziti noodles cooked
You may be interested in these recipes:
More Main dish recipes
Spaghetti Casserole
Stacked Enchiladas
Two Cheese Chicken Enchiladas
Texas Hash
Tortilla Bake
Similar recipes
-
Chicken And Almonds
-
Chicken And Andouille Gumbo
-
Chicken And Andouille Smoked Sausage Gumbo
-
Chicken And Apricots
-
Chicken And Artichoke Casserole
Same ingredients
-
Chicken And Stuffing Casserole
-
Corned Beef Casserole
-
Hamburger Hot Dish
-
Sopa De Tortilla
-
Broccoli-Rice Casserole
Main dish top recipes
- 5.0 • Oven Fried Chicken
- 5.0 • Quick Barbecue Beef Bake
- 5.0 • Taco Salad
- 5.0 • Quiche
- 5.0 • Saucy Little Meat Loaves
- 5.0 • Lattice Top Chicken
- 5.0 • Spaghetti And Meatballs
- 5.0 • Bayou Shrimp
- 5.0 • Family Goulash
- 5.0 • Connecticut Beef Supper