Chicken and stuffing

Chicken and stuffing

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can chicken broth - 1 3/4
  • stick oleo - 1 item
  • Swiss cheese, sliced - 1 lb
  • box Stove Top stuffing mix - 1 oz
  • chicken breast halves, boneless and skin removed - 8 item

How to make chicken and stuffing:

Spray baking dish, larger than 9 x 13-inch. Lay chicken breasts in pan. Cover with Swiss cheese. Spread just dry bread from stuffing on cheese. Sprinkle stuffing seasoning on bread cubes. Melt oleo and mix with chicken broth. Pour slowly all over bread stuffing, try to wet all the bread. Bake 1/2 hour, covered, and 1/2 hour, uncovered.

Recipe categories: Chicken, Main dish, Chicken breast.

Rating:
Chicken and stuffing
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT1H5M
Total Time: PT1H5M


Cause of complaint:

Related ingredients:
pkg, milk, sour cream, butter or margarine, salt, stick margarine, cornstarch, honey, salt and pepper to taste, bottle catalina french dressing
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