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Chicken and rice casserole

Chicken and rice casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • margarine - 4 tsp
  • can chicken broth - 1 1/2
  • can cream of mushroom soup - 1 1/2
  • grated Cheddar cheese - 1/2 c
  • can sliced mushrooms - 1 1/2
  • cooked chicken, cubed - 4 c
  • cooked rice - 4 c
  • can cream of broccoli soup - 1 oz
  • Italian breadcrumbs
  • jar chopped pimento - 1 oz

How to make chicken and rice casserole:

Topping:3/4 c. Italian breadcrumbs4 tsp. margarine Combine soups and broth; mix well. Heat to boiling. Remove from heat. Add mushrooms and cheese. Stir until cheese melts. Spoon half the rice into a 3-quart buttered casserole; top with half the

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken and rice casserole
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT2H30M
Total Time: PT2H30M


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Related ingredients:
eggs, sour cream, salt, flour, chopped onion, can cream of chicken soup, can cream of mushroom soup, rice, bottle catalina dressing
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