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Chicken and rice casserole

Chicken and rice casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can cream of chicken soup - 1 item
  • can cream of mushroom soup - 1 item
  • can water - 1/2 item
  • can cream of celery soup - 1 item
  • rice - 1 c
  • to 10 chicken breasts - 8 item

How to make chicken and rice casserole:

Mix together first 5 ingredients and put in buttered dish. Salt and pepper one side of chicken and put seasoning salt on the other side. Stand breast up in dish over rice and soup. Melt 1 stick of butter and pour over top of chicken. Bake for 2 hours at 275°.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken and rice casserole
2.3
Average rating: 2.3 of 5, total votes: 4
Cook. Time: PT2H30M
Total Time: PT2H30M


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Related ingredients:
bisquick, dash of pepper, chicken, cut up, whole chicken, chicken breast, boneless skinless chicken breasts, 1/2 rolls ritz crackers, to 4 chicken breasts, cooked and deboned, kraft macaroni and cheese, chicken, cooked, deboned and cut in chunks
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