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Chicken and rice casserole

Chicken and rice casserole

Chicken and rice casserole
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CookItEasy.net
CookItEasy.net
Chicken and rice casserole photo 1
Chicken and rice casserole photo 2

Ingredients/Components

  • can sliced water chestnuts - 1 oz
  • mayonnaise
  • can cream of celery soup - 1 item
  • minced onion - 1 item
  • pimento optional - 4 oz
  • to 8 chicken breasts, cooked and cut up - 6 item
  • box white and long grain cooked rice - 1 item
  • frozen French-style green beans - 2 cans

How to make chicken and rice casserole:

Mix all ingredients and put into large casserole, 3-quart size. Sprinkle top with Parmesan cheese. Bake at 350° for 35 minutes.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken and rice casserole
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT2H30M
Total Time: PT2H30M


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Related ingredients:
warm water, can cream of mushroom soup, chicken, chicken breasts, skinned and boned, large chicken breasts, chicken parts, instant potatoes, 1-inch ginger root, chopped fine, cold, cooked chicken chunks, cooked, cut-up chicken
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