Chicken and rice bake
Chicken and rice bake
Ingredients/Components
- chicken - 1 item
- cans cream of chicken soup - 2 item
- cans water - 2 item
- dry onion soup - 1 pkg
- regular rice - 1 c
How to make chicken and rice bake:
Sprinkle onion soup on bottom of 11 x 13-inch pan, then pour 1 can soup, 1 can water, 1 can soup, 1 can water then rice. Lay salted chicken on top. Bake, covered, 2 to 2 1/2 hours at 350°.Recipe categories: Chicken, Main dish, One Dish meal.
Rating:
Related ingredients:
sugar, pkg, milk, salt, brown sugar, salt and pepper, can water, chicken bouillon cube
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