Chicken and rice

Chicken and rice



  • milk - 1/2 c
  • can cream of mushroom soup - 1 item
  • can cream of celery soup - 1 item
  • chicken - 1 item
  • rice - 2/3 c

How to make chicken and rice:

Heat all ingredients. Pour in greased 9 x 13-inch pan. Put raw pieces of chicken on top. Salt and pepper. Bake, covered, at 325° for 1 1/2 hours. Bake, uncovered, for 30 more minutes.

Recipe categories: Main dish, Casseroles, Chicken breast.

Chicken and rice
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT1H25M
Total Time: PT1H25M

Cause of complaint:

Related ingredients:
onion soup mix, can cream of mushroom soup, chicken, chicken breasts, cans cream of chicken soup, chicken, cooked, boned and chopped, boneless, skinless chicken pieces, to 8 chicken breast halves, boned and skinned, large cans green asparagus, drained
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