Chicken and rice
Chicken and rice
Ingredients/Components
- hot water - 6 c
- cans cream of chicken soup - 2 item
- uncooked rice - 2 c
- Lipton onion soup - 2 pkg
- or 4 uncooked chicken breasts, cut into pieces - 3 item
How to make chicken and rice:
Spread rice in a 9 x 13-inch baking dish. Combine onion soup with the boiling water and cream of chicken soup. Stir into rice in baking dish. Place chicken pieces on top. Cover dish lightly with foil. Bake at 350° for 2 hours. Uncover and bake 30 minutes longer or until all liquid is absorbed.For half recipe, use large glass casserole dish.
Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
eggs, milk, sour cream, salt, water, hamburger meat
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