Chicken and dumplings
Chicken and dumplings
Ingredients/Components
- flour - 2 2
- egg - 1 item
- salt and pepper to taste - 1 item
- chicken - 1 item
- onions - 1/4 c
- Season-All salt - 1/2 1/4
- to 3 bouillon cubes - 2 item
How to make chicken and dumplings:
Cook chicken until done. Add bouillon cubes, salt, pepper, Season-All salt and onions while chicken is cooking. I take the chicken off of the bones and I also use 4 to 6 chicken breasts instead of 1 whole chicken. Put chicken back in broth. In a bRecipe categories: Chicken, Main dish, Whole chicken.
Rating:
Related ingredients:
eggs, pkg, salt, water, boiling water, lemon juice
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