Chicken and dressing casserole

Chicken and dressing casserole

Ingredients/Components

• sour cream - 1 c
• can chicken broth - 1 item
• stick butter or margarine - 1 item
• can undiluted cream of celery soup - 1 item
• Stove Top chicken dressing mix - 2 pkg
• small cans white chicken chunks - 2 item

How to make chicken and dressing casserole:

Melt butter in large frying pan. Add 1 package seasoning mix from Stove Top dressing and cook a while on low. Add dressing mix (minus the 1 package seasoning mix) and mix well. Put half the mixture in greased 9 x 13-inch casserole. Top with chicken chunks. Mix sour cream and soup and pour over chicken. Top with rest of dressing. Pour broth over top and bake at 350° for 1 hour.

Recipe categories: Main dish, Casseroles, Chicken breast.