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Chicken and broccoli casserole

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Ingredients/Components

pkg - 2 oz
lemon juice - 1 tsp
cooked chicken - 4 c
curry powder - 1/2 tsp
bread crumbs - 1 item
salt and pepper to taste - 1 item
mayonnaise - 1 c
slivered almonds optional - 1 item
cans mushroom soup - 2 item

How to make chicken and broccoli casserole:

Cook broccoli, chop and drain. Combine soup, mayonnaise, curry, lemon juice, salt and pepper. Mix well. Layer one-half broccoli, one-half chicken and one-half soup mixture in a lightly greased 2 quart casserole. Repeat layers. Sprinkle with crumbs and almonds. May be refrigerated until ready to bake. Bake 30 minutes at 350°. Serves 6.

Recipe categories: Chicken, Poultry, Casseroles.

Rating:

4.7

Average rating: 4.7, total votes: 3

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