Chess pie

Chess pie

Chess pie

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CookItEasy.net
CookItEasy.net
Chess pie photo 1
Chess pie photo 2
Chess pie photo 3

Ingredients/Components

  • sugar
  • salt - 3/8 tsp
  • flour
  • stick margarine - 1 item
  • water
  • egg yolks - 3 item
  • egg - 1 item
  • lemon juice
  • unbaked pie shell - 1 item

How to make chess pie:

Melt margarine slowly. Mix flour, sugar and salt together. Beat the egg yolks and whole egg together, adding water, lemon juice and margarine. Mix together well, then add to the sugar-flour mixture. Pour into the unbaked pie shell. Bake at 350° until knife in the center comes out clean, about 35 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Chess pie
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
sugar, cinnamon, pkg, jar mincemeat, carton cool whip, softened
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