Chess cake
Chess cake
Ingredients/Components
- eggs - 3 item
- pkg - 1 oz
- stick butter, melted - 1/2 item
- box powdered sugar - 1 item
- box yellow cake mix - 1 item
How to make chess cake:
Bottom Layer: Mix cake mix, 1 egg and melted butter. Press firmly into 9 x 13-inch baking dish.Top Layer: Mix with electric beater the cream cheese, 2 eggs and powdered sugar. Pour over bottom layer and bake at 300° for 50 to 60 minutes.
Recipe categories: Desserts, Cakes, < 30 mins.
Rating:
Related ingredients:
sugar, cinnamon, pkg, small marshmallows, yellow cake mix
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