Chess cake

Chess cake

Ingredients/Components

• eggs - 2 item
• pkg - 1 oz
• stick butter, melted - 1 item
• box powdered sugar - 1 item
• box yellow pudding in the mix cake mix - 1 item

How to make chess cake:

Mix the ingredients and pour on cake layer. Bake at 350° for 15 minutes. Turn down to 325° for 30 minutes.

Recipe categories: Desserts, Cakes, < 30 mins.