Chess cake
Chess cake
Ingredients/Components
- eggs - 2 item
- vanilla flavoring - 1 tsp
- egg - 1 item
- nuts, chopped - 1 item
- box powdered sugar - 1 item
- cream cheese, softened - 1 (8
- box yellow cake mix - 1 item
- stick margarine, softened - 1 item
How to make chess cake:
Mix. Spread this mixture on top of the nuts. Bake at 350° for 45 minutes in a greased pan.Recipe categories: Desserts, Cakes, < 30 mins.
Rating:
Related ingredients:
sugar, eggs, granulated sugar, pkg, boiling water, cool whip
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