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Cherry-topped icebox cake

Cherry-topped icebox cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cold milk - 2 c
  • whole graham crackers - 20 item
  • thawed Cool Whip
  • each cans cherry pie filling - 2 oz
  • Jell-O vanilla or chocolate instant pudding - 1 serving

How to make cherry-topped icebox cake:

Line a 13 x 9-inch pan with some of the graham crackers; break crackers if necessary. Pour cold milk into bowl. Add pudding mix. With electric mixer at low speed, beat until well blended, 1 to 2 minutes. Let stand 5 minutes. Blend in whipped topping. Sp

Recipe categories: Desserts, Cakes, Low protein.

Rating:
Cherry-topped icebox cake
2.8
Average rating: 2.8 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
eggs, pkg, milk, butter or margarine, flour, rice, cooked, uncooked rice, can pumpkin, chocolate fudge cake mix, pineapple, drained
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