Cherry dump cake
Cherry dump cake
Ingredients/Components
- box yellow cake mix - 1 item
- large cans cherry pie filling - 2 item
- approximately 1 stick butter
How to make cherry dump cake:
In a 9 x 13-inch pan, pour both cans of cherry pie filling into cake pan. Melt butter and mix with cake mix. Spread over pie filling. Bake at 350° for 25 minutes or until top is golden brown. Serve warm.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
graham cracker crumbs, sugar, vanilla, pkg, salt, nuts, peanut butter
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