Cherry crunch
Cherry crunch
Ingredients/Components
- brown sugar - 3/4 c
- butter - 1/2 c
- baking powder - 1/2 tsp
- baking soda - 1/4 tsp
- plain flour - 3/4 c
- oatmeal - 3/4 c
- cans cherries in syrup - 2 item
How to make cherry crunch:
Pour cherries in 13 x 9-inch pan. Melt butter and mix oatmeal, flour, sugar, powder and soda. Crumble mixture over cherries. Cook 30 minutes at 400°.Recipe categories: Desserts, Fruit, American.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, vanilla, cool whip, oreo cookies
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