Cherry crunch
Cherry crunch
Ingredients/Components
- can crushed pineapple - 1 item
- pecans - 1/4 c
- 1/2 sticks butter - 1 item
- lemon cake mix - 1/2 item
- can cherries - 1 item
How to make cherry crunch:
Put cherries in, then pineapple. Put cake mix and pecans in. Pour butter in. Cook at 350° until brown.Recipe categories: Desserts, Fruit, American.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, vanilla, coconut, peanut butter
You may be interested in these recipes: